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---- menus (large)


Dinner Menu

 

Antipasti


VONGOLE AL FORNO - $10.95
Baked clams lightly breaded baked with white wine & lemon

MELANZANE AL POMODORO E BASILICO - $9.95
Thinly sliced eggplant baked with fresh tomato basil sauce, topped with ricotta salata

ZUPPA DI COZZE E VONGOLE - $10.95
Mussels & baby clams sautéed with tomato sauce, basil & fresh garlic

INSALATA DI MARE - $9.95
Marinated cold seafood salad

ANTIPASTO RUSTICO - $9.95
Homemade mozzarella, tomato, basil & Roasted peppers 

CALAMARI FRITTI - $9.95
Fried calamari with spicy tomato sauce

PROSCIUTTO DI PARMA & MELONE - $9.50
Sliced Prosciutto di Parma & melon

MINESTRONE - $5.95
Fresh seasonal vegetables & beans soup

PASTA E FAGIOLI - $5.95
Pasta & beans in tomato
broth


Insalate

All salads for two...$14.95

INSALATA TRE GUSTI FOR TWO
Arugula, radicchio, endive with Balsamic vinaigrette.

INSALATE DI CAESAR FOR TWO
Traditional Ceasar salad with homemade Caesar dressing.

CAPRICCIOSA DI GORGONZOLA FOR TWO
Arugula, radicchio, crumbled gorgonzola & toasted walnuts with creamy gorgonzola dressing.


Pizza

(FROM OUR WOOD-BURNING OVEN)

PIZZA MARGHERITA - $10.95
Homemade mozzarella, tomato & basil.

PIZZA CON PROSCIUTTO E ARUGULA - $13.95
Homemade mozzarella, tomato sauce, prosciutto and arugula.

PIZZA BUON GUSTO - $13.95
Grilled chicken, grilled vegetables, homemade mozzarella & fresh tomato sauce.

PIZZA AI FUNGHI MISTI - $12.95
Homemade mozzarella, tomato sauce and mixed with mushrooms.


Pasta

$15.95

TAGLIATELLE AL POMODORO
Fresh homemade pasta with tomato & basil sauce.

CAVATELI BOLOGNESE
Homemade ricotta cavatelli with meat sauce.

ORECCHIETTE BROCCOLI DI RABE & SALSICCIE
Orecchiette, broccoli rabe & homemade sausage with garlic & oil.

LINGUINE VONGOLE
Sauteed baby clams, in shell, with garlic & oil or tomato basil.

AGNOLOTTI ALLA MELANZANE
Homemade ravioli filled with ricotta & shitake mushrooms finished with light tomato basil sauce & diced eggplant.

TORTELLONI ROSA
Homemade ricotta filled tortelloni with a creamy filetto di pomodoro sauce.

GNOCCHI PESTO
Potato dumplings with pesto sauce.

CANNELLONI
Ground veal and spinach with aromatic vegetable stuffing, meat sauce & béchamel.

LASAGNA
Homemade lasagna with ricotta & meat sauce.

PAPPARDELLE NORCINA
Fresh wide pasta with homemade ground sausage, tomato sauce, onions finished with light cream.

Main Courses

Pollo

$18.95

POLLO SCARPARIELLO
Chicken on the bone roasted in the wood burning oven with garlic, lemon, homemade sausage, potatoes & hot cherry peppers.

POLLO CAPRICCIOSO
Breaded breast of chicken topped with mixed greens, diced tomatoes, capers & sweet onions.

POLLETO AL FORNO
Semi-boneless baby chicken roasted in the wood burning oven with garlic and rosemary.

POLLO E MELANZANE
Thin breast of chicken, pan seared topped with eggplant and baked with tomato & basil sauce.



Vitello

$23.95

SCALOPPINE JOANINA
Veal scaloppine sauteed with white wine, long stem artichokes, baby sweet peas & topped with diced prosciutto.

ROLLATINE ALLA FIORENTINA
Veal scaloppini rolled with prosciutto & fontina cheese sauteed with mushrooms & marsala over wilted spinach.

SCALOPPINE PAILLARD
Veal scaloppini pan seared served over broccoli rabe & cannellini beans.

SCALOPPINE PARMIGIANO
Breaded veal scaloppini topped with fresh mozzarella & fresh tomato basil sauce.

PICCATINE AL POMODORO E BASILICO
Veal scallopini sauteed with fresh diced tomato and basil sauce.

SCALOPPINE MILANESE
Breaded veal topped with mixed greens, tomatoes, onions & capers.

 

Carni

* LAMB SCOTTA DITO - $27.95
Grilled herb crusted rib lamb chops.

* BISTECCA ALLA GRIGLIA - $28.95
Grilled sirloin steak topped with sauteed onions and Portobello mushrooms

MAIALE SORRENTINO - $23.95
Pork chop pounded, lightly breaded topped with eggplant, prosciutto & fresh mozzarella finished with marsala wine.


Pesce

* SALMONE AL PISTACCHIO - $18.95
Baked pistacchio crusted salmon served over sauteed spinach.

SOGLIOLA FRANCAISE - $19.95
Filet of sole in a lemon wine sauce.

WHOLE ROASTED SEASONAL FISH - P/A
De-boned and roasted in our wood burning oven.

GAMBERI E FAGIOLI - $24.95
Jumbo shrimp & Italian butter beans sauteed in garlic,
virgin olive oil & rosemary.

 

* These menu items can be cooked to order.  Consuming raw or uncooked meat, fish or shellfish may
increase your risk of food-borne illness, especially if you have certain medical conditions.









35A Gerard Street, Huntington Village, NY 11743     TEL: 631-549-2727      FAX: 631-549-4448

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