Valentine's Day Menu 2021

Pan seared artichokes, balsamic, shaved parmigiano

Baked oysters with bread crumbs, fresh herbs, white wine & lemon

Mixed greens, roasted sweet potatoes, pistachios, dried cranberries, shaved truffle pecorino , champagne vinaigrette

Creamy center of burrata, marcona almonds, honey, sliced Galloni Prosciutto

Pan seared sea scallops over risotto

Homemade ravioli filled with braised short ribs & buffalo ricotta, short rib sauce, shaved parmigiano

Roasted filet of red snapper, fresh herbs, virgin olive oil, sauteed tomatoes, capers, basil, over grilled asparagus

Porkchop on the bone pounded thin, pan seared, topped with sauteed artichokes, shiitake mushrooms white truffle oil

Francaise breast of chicken stuffed with ricotta, fontina cheese & asparagus, finished  with white wine, lemon, wild mushrooms

Grilled filet mignon, truffle butter, wilted spinach

Veal scallopini rolled & filled with chestnuts, fontina cheese & Parma prosciutto,  marsala wine, wild mushrooms

Jumbo shrimp, Mediterranean herbs, vegetable cous cous