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Lunch Menu

Available Tuesday - Thursday
12:00pm - 4:00pm

Antipasti

Burrata

$14.00

Cram filled fresh mozzarella, arugula, roasted peppers, toasted bread.

Insalata di Mare

$12.95

Marinated cold seafood salad

Carciofi alla Griglia

$11.95

Grilled artichokes, shaved parmigiano, balsamic reduction drizzle

Zuppa di Cozze e Vongole

$13.95

Mussels and baby clams sauteed with tomato sauce, garlic & fresh basil

Calamari Fritti

$11.95

Fried calamari with spicy tomato sauce

Rollatine alla Melanzane

$11.95

Eggplant rollatine with Ricotta, mozzarella & tomato basil sauce

Zuppe

Escarola e Fagioli

$6.95

Tuscan escarole and bean soup

Stracciatella

$6.95

Italian egg soup with spinach & parmigiano

Insalata

Add Chicken - $5.00
Add Shrimp - $7.00

Insalata di Gamberi e Carciofi

$15.95

Balsamic grilled shrimp & artichoke hearts over mixed greens with cherry tomatoes and lemon vinaigrette.

Insalata di Cesare

$12.95

Traditional Caesar with homemade Caesar dressing.

Insalata di Campo

$12.95

Mixed greens with dried cranberries, toasted pecans, beets, goat cheese crostini, & raspberry vinaigrette.

Insalata d'Estate

$12.95

Mixed greens with gorgonzola, sliced apples, grapes, dried cranberries, candied walnuts & balsamic vinaigrette.

Pasta

Orecchiette con Salsiccia

$16.95

House made sausage, broccoli rabe, garlic & virgin oil.

Penne Integrale

$15.95

Whole wheat penne pasta, tomato basil sauce, topped with fresh ricotta

Rigatoni alla Melanzane

$16.95

Rigatoni pasta, diced eggplant, sauteed cherry tomatoes, garlic & virgin oil, shaved ricotta salata

Pappardelle Bolognese

$16.95

Fresh pasta with meat sauce.

Panini

Pressed Panini Sandwiches

Served with fries or mixed greens

Panini Caprese

$11.95

Fresh mozzarella, tomato, sweet roasted peppers & artichoke pesto on homemade focaccia bread.

Panini con Prosciutto e Fico

$12.95

Prosciutto di Parma, brie cheese, fig spread, arugula, ciabatta bread

Panini Pago

$12.95

Grilled chicken breast, fresh mozzarella, artichoke hearts & arugula with basil pesto mayo on ciabatta bread.

Panini Classico

$12.95

Grilled chicken breast, brie cheese, grilled eggplant, sliced tomatoes & homey mustard on pita bread.

Pizza

Pizza Margherita

$14.95

Fresh mozzarella, tomato sauce & fresh basil

Pizza Bianca con Speck

$16.95

White pizza with smoked prosciutto, mushrooms and white truffle oil drizzle

Pizza con Carciofi & Olive - Large

$19.95

For Takeout Only

Fresh mozzarella, tomato sauce, artichokes & black olives.

Pizza con Prosciutto & Arugula

$15.95

Fresh mozzarella, tomato sauce, prosciutto di Parma & arugula.

Pizza con Carciofi & Olive

$15.95

Fresh mozzarella, tomato sauce, artichokes & black olives.

Entree

Sogliola Oreganato

$22.00

Filet of Sole with light bread crumbs, chopped tomatoes & fresh basil baked with white wine & lemon.

Bistecca all Griglia

$24.00

Marinated skirt steak, arugula, lemon vinaigrette shaved parmigiano.

Salmone Primavera

$21.00

Salmon filet with Dijon sauce & julienned Vegetables over sauteed greens.

Pollo Paillard

$21.00

Pan seared breast of chicken over sauteed broccoli rabe & cannellini beans.

Dinner Menu

Antipasti

Melanzane al Pomodoro e Basilico

$11.95

Thinly sliced eggplant baked with fresh tomato basil sauce, topped with ricotta salata

Zuppa di Cozze e Vongole

$13.95

Mussels & baby clams sautéed with tomato sauce, basil & fresh garlic
 

Insalata di Mare

$13.95

Marinated cold seafood salad

Carciofi alla Griglia

$12.00

Pan seared artichokes, balsamic, shaved parmigiano

Stracciatella

$14.00

Burrata’s creamy filling, marcona almonds, honey, prosciutto di Parma
 

Calamari Fritti

$12.95

Fried calamari with spicy tomato sauce

Escarola e Fagioli

$7.95

Tuscan escarole and bean soup

Insalate

Beet Salad

$9.95

Mesclun greens, goat cheese, beets, candied pecans, raspberry vinaigrette

 

Capricciosa di Gorgonzola

$9.95

Arugula, radicchio, crumbled gorgonzola & toasted  walnuts with creamy gorgonzola dressing

Insalate di Caesar

$9.95

Traditional Caesar salad with shaved parmigiano

Affettati

Prosciutto

$6.00

Coppa

$6.00

Speck

$6.00

Marinated Olives

$5.00

Mortadella

$6.00

Sopressata

$6.00

Bresaola

$6.00

Fire Roasted Peppers

$5.00

Formaggi

Cheese selection by Patrick Ambrosio, of Village Cheese Merchant Rockville Centre, NY

Reggiano Parmigiano

$6.00

Pizza

From our wood-burning oven

Pizza Margherita

$14.95

Homemade mozzarella, tomato & basil

Pizza Buon Gusto

$15.95

Grilled chicken, grilled vegetables,  homemade mozzarella & fresh tomato sauce

Pizza Bianca con Speck

$16.95

White pizza with speck, mushrooms & white truffle oil drizzle

 

Pizza con Prosciutto e Arugula

$15.95

Homemade mozzarella, tomato sauce, prosciutto di Parma and arugula

Pizza ai Funghi Misti

$15.95

Homemade mozzarella, tomato sauce mixed wild mushrooms

Pasta

Cavatelli Bolognese

$18.95

Fresh ricotta cavatelli with meat sauce

Fusilli con Carciofi e gamberi

$19.95

Fresh fusilli Calabrese, shrimp, artichoke hearts, cherry tomatoes, garlic & oil, pesto

 

Linguine Vongole

$21.95

Sautéed baby clams, in shell, with garlic & oil or tomato basil

Tagliolini alla Boscaiola

$18.95

Fresh, long ribbon pasta, shiitake mushrooms, pancetta, arugula, touch of cream
 

Tortelloni Rosa

$18.95

Homemade ricotta filled tortelloni with a creamy filetto di pomodoro sauce

Orecchiette con Salsiccia

$18.95

Orecchiette pasta, house made sausage, broccoli rabe, garlic & virgin oil
 

Lasagna

$19.95

Homemade lasagna with ricotta & meat sauce

Rigatoni Caprese

$16.95

Rigatoni pasta, tomato basil sauce, chopped fresh mozzarella

Pollo

Polleto al Forno

$21.95

Semi-boneless baby chicken roasted in the wood burning oven with garlic and rosemary

Pollo con Carciofi

$21.95

Francese breast of chicken, artichoke hearts, Parma prosciutto, fresh mozzarella, white wine & lemon

 

Pollo Scarpariello

$23.95

Chicken on the bone roasted in the wood burning oven with garlic, lemon, homemade sausage, potatoes & spicy cherry peppers

 

Pollo Valdostano

$22.95

Breast of chicken stuffed with prosciutto, spinach & mozzarella, sautéed with wild mushrooms & marsala wine

Vitello

Scaloppine Rustica

$25.95

Veal scaloppini sautéed with long stem artichokes, wild mushrooms & Marsala wine reduction

 

Scaloppine Paillard

$25.95

Veal scaloppini pan seared & served over broccoli rabe & cannellini beans

 

Scaloppine Parmigiano

$25.95

Breaded veal scaloppini topped with fresh mozzarella & fresh tomato basil sauce

Scaloppine Milanese

$25.95

Breaded veal scaloppini pan fried, topped with mixed greens, tomatoes, onions, capers & balsamic vinaigrette

Carni

*Anatra Arrosto

$25.95

Roasted duck breast, caramelized onions, balsamic reduction drizzle
 

Maiale Sorrentino

$26.95

Pork chop pounded, lightly breaded topped with eggplant, prosciutto & fresh mozzarella finished with marsala wine

 

*Bistecca alla Griglia

$27.95

Grilled sirloin steak  topped with sautéed onions and mushrooms

Pesce

Salmone al Pistacchio

$22.95

Baked pistachio crusted salmon served over sautéed spinach

Sogliola Oreganato

$24.95

Filet of sole, toasted bread crumbs, sautéed tomatoes & basil

Whole Roasted Seasonal Fish

$29.95

De-boned and roasted in our wood burning brick oven

P/A

Gamberi e Fagioli

$25.95

Jumbo shrimp & Italian butter beans sautéed in garlic, virgin olive oil & rosemary
 

Price Fix Menu

Offered Monday - Thursday Only $29.95

Plus Tax & Gratuity

Appetizer

Choice of:

Insalata Di Campo

Mixed greens, sliced apples, cherry tomatoes & toasted walnuts with raspberry vinaigrette.

Cavatelli Bolognese

Homemade ricotta caratelli with meat sauce.

Bresaola

Air cured beef, mixed arugula, lemon vinaigrette, shaved parmigiano.

Escarole E Fagioli

Tuscan escarole & bean soup.

Carciofi Alla Griglia

Pan seared artichokes, balsamic, shaved parmigiano.

Entree

Choice of:

Salmon Oreganata

Roasted filet of Salmon dusted with bread crumb & herbs over wilted spinach.

Pollo Con Carciofi

Frances breast of chicken, artichoke hearts, prosciutto di Parma, fresh mozzarella, white wine lemon sauce.

Rigatoni a Modo Nostro

Rigatoni pasta, pancetta, prosciutto, onions, tomato basil sauce, cream.

Maiale Piacenza

Breaded scaloppini of pork topped with eggplant, roasted peppers, fresh mozzarella, marsala wine reduction.

Dessert & Coffee

Selection of desserts

American Coffee or Tea

*These menu items can be cooked to order.  Consuming raw or uncooked meat, fish or shellfish may increase

your risk of food-borne illness, especially if you have certain medical conditions.